thai curry chicken with cauliflower

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 264.1
  • Total Fat: 10.6 g
  • Cholesterol: 83.7 mg
  • Sodium: 726.9 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 32.8 g

View full nutritional breakdown of thai curry chicken with cauliflower calories by ingredient
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serve on rice not included serve on rice not included
Number of Servings: 8


    Boneless, Skinless Chicken Breast, 2.5 pound cubed
    Cauliflower, raw, 2.5 head, medium (5-6" dia) chopped
    Onions, raw, 2 small chopped
    Buffalo Wild Wings Thai Curry Sauce, 1/4 cup
    Sesame Oil, 2 tbsp
    Garlic and pepper to taste


brown chicken in heavy skillet
in separate pot cook cauliflower, onions and garlic, when tender add to chicken and sauce, add more garlic powder

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DEMCKINL.

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