Red Pepper Coulis

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 12.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.3 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Red Pepper Coulis calories by ingredient
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Number of Servings: 14

Ingredients

    8 ounces of roasted red pepper strips
    1 tbsp of EVOO
    2 cloves of garlic
    1/4 tsp of crushed red pepper

Tips

This is for the Butternut Squash Soup with Red Pepper Coulis


Directions

Puree all ingredients until smooth. Season as desired. Serve at room temperature.

Serving Size: 1 TBS

Number of Servings: 14

Recipe submitted by SparkPeople user PINKHOPE.

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