Broiled salmon with dill

Broiled salmon with dill
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 157.2
  • Total Fat: 7.0 g
  • Cholesterol: 60.4 mg
  • Sodium: 144.7 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 21.8 g

View full nutritional breakdown of Broiled salmon with dill calories by ingredient


Quick, easy and delicious salmon entree. Quick, easy and delicious salmon entree.
Number of Servings: 1


    Atlantic or Wild salmon filet - 3 oz per serving
    Sprinkle with low sodium Old Bay seasoning
    Evenly sprinkle with dill weed herb (one or both sides)


Serve with a tossed salad and brown rice for a complete meal.


Broil on high for 3-5 minutes, turn over for another 3 minutes.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user DRB13_1.

TAGS:  Fish | Dinner | Fish Dinner |