Cold-marinated Noodles

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 7.1 g

View full nutritional breakdown of Cold-marinated Noodles calories by ingredient
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Number of Servings: 4


    1/2 16 oz package whole wheat spaghetti
    1/4 c granulated sugar
    1/2 c white vinegar
    2 c water
    1 tsp each of paprika, rosemary, cumin, and bay leaf


Prepare spaghetti according to package directions. Place in bowl with all ingredients. Cover with lid and shake. Let marinate in refrigerator for at least 3 hours, preferably overnight.

Number of Servings: 4

Recipe submitted by SparkPeople user BSHOWELL.

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