Beef Stirfry with Green Peppers

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,462.6
  • Total Fat: 68.2 g
  • Cholesterol: 387.8 mg
  • Sodium: 7,707.3 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 7.1 g
  • Protein: 167.6 g

View full nutritional breakdown of Beef Stirfry with Green Peppers calories by ingredient
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Number of Servings: 1


    Beef, round steak, 1.5 lb
    Green Peppers (bell peppers), 1.5 cup, strips
    Onions, raw, 1 cup, chopped
    *Soy Sauce, .5 cup
    Salt, 1 dash
    Pepper, black, 1 tsp
    Sesame Oil, 3 tbsp
    Garlic, 3 clove


Serving Size: Makes two servings

Number of Servings: 1

Recipe submitted by SparkPeople user SKINNIERANNA.


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