Nutella Brownies

Nutella Brownies
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 183.4
  • Total Fat: 8.7 g
  • Cholesterol: 29.3 mg
  • Sodium: 47.3 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Nutella Brownies calories by ingredient


Introduction

Nutella Brownies Nutella Brownies
Number of Servings: 18

Ingredients

    Preheat oven to 350.
    In a small bowl, combine flour and salt, set aside.
    Using a blender, mix the eggs, sugar, vanilla. Mix well, then follow with the Nutella until creamy. Stir in flour and salt.
    Pour into a greased 8 in square pan.
    Bake for 30-37 minutes, depending on your oven.
    Cool pan on wire rack.

Directions

Preheat oven to 350.
In a small bowl, combine flour and salt, set aside.
Using a blender, mix the eggs, sugar, vanilla. Mix well, then follow with the Nutella until creamy. Stir in flour and salt.
Pour into a greased 8 in square pan.
Bake for 30-37 minutes, depending on your oven.
Cool pan on wire rack.

Serving Size: Makes 8 servings