Tammy's Breakfast Casserole

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 338.0
  • Total Fat: 31.4 g
  • Cholesterol: 191.1 mg
  • Sodium: 385.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.4 g

View full nutritional breakdown of Tammy's Breakfast Casserole calories by ingredient
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Number of Servings: 9


    JImmy Dean Maple 16 oz
    Kraft Natural Cheese Mild Shredded 8 oz
    Green Giant Mushrooms (pieces and stems) 1 can
    Fresh Express Baby Spinach 1 bag
    Land O Lakes Heavy Whipping Heavy Cream 8 oz
    6 large eggs


May substitute fresh mushrooms for canned. Add bell pepper or onions or any vegetable of your choice.


Brown sausage in separate pan. Drain fat. Saute spinach and mushrooms. Combine all ingredients and pour into 3.5 quart dish (lasagna dish). Bake for 30 minutes on 300 or until brown.

Serving Size: Makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user TJOHNSON3031.

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