Vegan Banana Bread

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,201.7
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,737.4 mg
  • Total Carbs: 271.2 g
  • Dietary Fiber: 35.7 g
  • Protein: 34.6 g

View full nutritional breakdown of Vegan Banana Bread calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    *Whole Wheat Flour, 2 cup
    Baking Soda, .75 tsp
    Salt, .75 tsp
    Banana, fresh, 1 cup, mashed
    *Tres Agave Agave Nectar, 4 oz
    Applesauce, unsweetened, .33 cup
    Almond Breeze Almond Milk (original unsweetened), .25 cup
    Vanilla Extract, 1.5 tsp


bake at 350 in loaf pan

mix dry in one bowl
mix wet in one bowl
add wet to dry
pour into pan and bake for 55 mins

Serving Size: 1 loaf is 12 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user JUSTAGRRL.

Rate This Recipe