tuna salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 219.5
  • Total Fat: 4.2 g
  • Cholesterol: 64.2 mg
  • Sodium: 860.6 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 37.7 g

View full nutritional breakdown of tuna salad calories by ingredient
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Number of Servings: 3


    3 cans albocore tuna
    1 celery stalk diced
    2 tbsp. sweet relish
    1 tbsp light mayo
    onion diced to taste
    5 hard boiled egg whites


mix all ingredients, refrigerate and serve.

Number of Servings: 3

Recipe submitted by SparkPeople user MARTHA26.

TAGS:  Fish | Dinner | Fish Dinner |

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