Banana Walnut Loaf- bread machine

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 193.4
  • Total Fat: 11.6 g
  • Cholesterol: 36.7 mg
  • Sodium: 297.9 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Banana Walnut Loaf- bread machine calories by ingredient


Introduction

use this in your bread machine and use the quick bread setting. use this in your bread machine and use the quick bread setting.
Number of Servings: 16

Ingredients

    nonstick spray
    1/4 cup butter milk
    1/3 cup unsalted butter, 1/2 inch pieces at room temperature
    1 large egg, at room temperature
    1 teaspoon pure vanilla extract
    1 cup mashed bananas
    1 teaspoon salt
    2/3 cup granulated sugar
    1 1/3 cups unbleached, all purpose flour
    3/4 teaspoon baking soda
    1/2 teaspoon baking powder
    1/2 cup chopped walnuts


Directions

Coat the inside of the bread pan fitted with the kneading paddle with nonstick cooking spray. Place all ingredients, in order listed, in the bread pan and secure the pan in the Cuisinart (or other brand) automatic bread maker. Press menu button to select the Cake/Quick bread program. Press start/stop to mix and bake. While the batter is mixing, scrape the sides of the bread pan with a rubber spatula to fully incorporate ingredients. When the cycle is complete, remove from bread pan and place on wire rack to cool completely for best slicing results.

Serving Size: makes one 1 1/5 pound loaf for about 16 1 ounce servings

Number of Servings: 16

Recipe submitted by SparkPeople user MARCIEMCGOWAN.