Chicken and Broccoli bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 291.8
  • Total Fat: 6.5 g
  • Cholesterol: 91.6 mg
  • Sodium: 709.6 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 38.6 g

View full nutritional breakdown of Chicken and Broccoli bake calories by ingredient
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Number of Servings: 6


    1 3/4 lbs of chicken cut up
    1 bag frozen broccoli
    1 can cream of Chicken soup
    1 cup chedder cheese
    2 cups cornflakes
    2T butter


Cook chicken. Steam broccoli. Mix chicken, broccoli, and soup in casserole dish. Sprinkle cheese on top. Melt butter and mix with crunched up cornflakes. Put that over top.

Bake at 400 degrees for 15 mins.

Number of Servings: 6

Recipe submitted by SparkPeople user CNMAMLA.

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