Shrimp sizzling Appetizer

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 102.3
  • Total Fat: 1.0 g
  • Cholesterol: 64.4 mg
  • Sodium: 541.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.8 g

View full nutritional breakdown of Shrimp sizzling Appetizer calories by ingredient
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Shrimp sizzle Shrimp sizzle
Number of Servings: 2


    1 ring of shrimp
    1/2 bottle of spicy salsa
    1 onion
    1 green peper


cook shrimp then in a frying pan add 1/2 large bottle of spicy salsa, with your onion and green pepper and cook or sizzle till your vegetables are a bit tender. Serves as an appetizer.

Serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user ANNICK6512.

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