Casey's Banana Bread

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 306.8
  • Total Fat: 2.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 43.1 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 8.5 g
  • Protein: 11.9 g

View full nutritional breakdown of Casey's Banana Bread calories by ingredient
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Introduction

Garbanzo bean and wheat flour banana bread sweetened with light yogurt and honey Garbanzo bean and wheat flour banana bread sweetened with light yogurt and honey
Number of Servings: 5

Ingredients

    1 and 1/4 cups of wheat flour
    1 cup of garbanzo bean flour
    3/4 tsp baking soda
    1/4 tsp salt
    3 ripe banana, mashed
    6 oz container of light vanilla yogurt
    3 tbsp of honey
    2 egg whites

Tips

you can add walnuts or chocolate chips before pouring into the bread pan


Directions

mix dry ingredients in a bowl and mix wet ingredients in another then combine and pour into a greased bread pan bake at 350 degrees for 40-50 mins

Serving Size: Makes 1 loaf, serving 2 slices (servings per loaf 5)

Number of Servings: 5

Recipe submitted by SparkPeople user CBIANCHI3612.

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