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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 267.1
  • Total Fat: 15.6 g
  • Cholesterol: 60.8 mg
  • Sodium: 228.9 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.3 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Number of Servings: 8


    11/2 lbs extra lean ground beef
    3/4 cup milk
    2/3 cup ketchup
    2 tablespoons brown sugar
    2 tablespoons minced onion
    1 teaspoon ground mustard
    1 teaspoon seasoned salt
    1/2 teaspoon worcestershire
    1/2 teaspoon sage


Preheat oven to 400.
Mix ingredients and put in a loaf pan.
Bake in oven for 1 hour.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user LISAGAGNON.

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