Mixed it Up Frittata

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 107.8
  • Total Fat: 7.5 g
  • Cholesterol: 137.6 mg
  • Sodium: 79.1 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.8 g

View full nutritional breakdown of Mixed it Up Frittata calories by ingredient
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Quick and fresh eggs with vegetables Quick and fresh eggs with vegetables
Number of Servings: 4


    4 Eggs
    Almond Breeze Almond Milk, Unsweetened Original, 3 oz
    *Tomatoes, red, ripe, raw, year round average, 2 plum tomato
    Shiitake Mushrooms, 2 mushrooms
    Summer squash, 1 cup, chopped
    Turmeric, ground, 2 tsp
    Spinach, fresh, 1 cup


Chopped vegetable to your preferred size
Beat eggs with almond milk and season
Preheat oven 400 and switch to boiler when omelette is placed inside oven.
Heat skillet with olive oil. Add turmeric, stir, add squash cook one minute, add tomatoes, cook three minutes, add mushrooms and spinach, cook one minute.
Stir lightly helping to form shape and remove liquid.
Place skillet in 400 boiler for 10 minutes to finishing cooking.
Serve and enjoy

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user DDEMEGLIO.

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