Ham/Broccoli/Swiss Quiche

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 265.2
  • Total Fat: 16.0 g
  • Cholesterol: 164.1 mg
  • Sodium: 594.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.4 g

View full nutritional breakdown of Ham/Broccoli/Swiss Quiche calories by ingredient
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Introduction

Very easy, very tasty, Very easy, very tasty,
Number of Servings: 16

Ingredients

    12 oz lean ham, diced
    One bunch of fresh broccoli, chopped
    12 oz Jarlsberg Swiss cheese, grated

    Mix all the above and fill two frozen pie shells to heaping/rounded level.

    Beat/scramble the eggs and whisk in the half & half. Carefully/gently pour over the filled pie shells, dividing equally between the two.

    Place filled pie shells on a cookie sheet to bake (to catch any overflow or spill).

Directions

Approx 75 minutes at 350F.

Serving Size: Makes TWO nine-inch, deep-dish quiches.

Number of Servings: 16

Recipe submitted by SparkPeople user BTHEBERT.

TAGS:  Beef/Pork |

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