Hot-chos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 667.7
  • Total Fat: 59.0 g
  • Cholesterol: 120.0 mg
  • Sodium: 2,636.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 28.1 g

View full nutritional breakdown of Hot-chos calories by ingredient


Introduction

This is a nacho-style hot dog dish that is great if you are looking for something different while low-carbing. You could also add chopped up hot dog buns if you aren't concerned about carbs. This is a nacho-style hot dog dish that is great if you are looking for something different while low-carbing. You could also add chopped up hot dog buns if you aren't concerned about carbs.
Number of Servings: 1

Ingredients

    4 hot dogs, sliced
    1/3 c. shredded cheese
    1 chopped dill pickle
    1 tsp. yellow mustard
    1 tsp. dried onion

Directions

Slice hot dogs and layer on a plate. Heat in microwave until desired degree of doneness. Sprinkle on cheese and heat approx. 30 seconds more, or until melted. Top with chopped pickle and onion, and swirl mustard over the entire dish. You can add other toppings to your particular liking.

Serving Size: Makes 1 plate

Number of Servings: 1

Recipe submitted by SparkPeople user ANASARI.