Slow Cooker Honey Garlic Chicken Thighs


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.9
  • Total Fat: 2.7 g
  • Cholesterol: 57.3 mg
  • Sodium: 1,977.9 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.8 g

View full nutritional breakdown of Slow Cooker Honey Garlic Chicken Thighs calories by ingredient


Introduction

The ketchup and honey taste a bit like barbecue sauce, but slightly more tart. The basil gives it a different, herby flavor. The ketchup and honey taste a bit like barbecue sauce, but slightly more tart. The basil gives it a different, herby flavor.
Number of Servings: 4

Ingredients

    4 skinless chicken thighs (or one thigh per person)
    3 garlic cloves, smashed and chopped
    1 teaspoon dried basil
    1/2 cup soy sauce
    1/2 cup ketchup
    1/3 cup honey

Tips

If you are into freezer meals, this is a great candidate--- load all the ingredients into a freezer bag (raw chicken, the sauce ingredients) and then freeze. Thaw the bag overnight in the fridge, then plop the ingredients into your cooker for a fast morning plug-in.


Directions

Put the chicken into your cooker. In a small bowl, combine the rest of the ingredients, then pour evenly over the top.
Cook on low for 6 hours or high for 3-4 (I'd go with low).
Serve with basmati rice and steamed or roasted vegetables.

Serving Size: 1 thigh per person

Number of Servings: 4

Recipe submitted by SparkPeople user GILLGWEB.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    A go to in my house. Sometimes I add cornstarch to the sauce to thicken it up - extra is great for stir fries. - 8/2/17