Quinoa Tabbouleh

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 345.8
  • Total Fat: 15.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.9 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 8.7 g
  • Protein: 13.4 g

View full nutritional breakdown of Quinoa Tabbouleh calories by ingredient
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from www.stonesoup.com from www.stonesoup.com
Number of Servings: 4


    1 cup quinoa, cooked
    4 tbsp lemon juice
    2 bunches parsley
    6 scallions finely sliced
    1 cup chopped almonds


I changed nothing about this original recipe and it was delicious. I'm going to make it again very quickly. Made it a meal by also having some hummus and little bit of whole wheat pita.


combine lemon juice with 4 tbsp extra virgin olive oil. season
finely chop the parsley stalks and coursley chop the leaves
toss together the cooked quinoa, dressing, parsley, green onions and almonds. pepper

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DRABALEE.

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