Cheesy potato and ham casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 339.2
  • Total Fat: 9.1 g
  • Cholesterol: 32.8 mg
  • Sodium: 1,552.2 mg
  • Total Carbs: 53.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 13.8 g

View full nutritional breakdown of Cheesy potato and ham casserole calories by ingredient


Introduction

A quick casserole A quick casserole
Number of Servings: 4

Ingredients

    *Soup, cheese, canned, condensed, commercial, 1 can (11 oz), undiluted
    *Baby Red Potato, 7 or 8 small
    Ham, extra lean, (5% fat), 0.75 cup, diced
    *Soup, cream of potato, canned, commercial, 1 can (10.75 oz),undiluted


Directions

Spray glass casserole dish with non-stick and set aside, slice potatoes about 1/2 thick slices and combine in a large mixing bowl with the rest of the ingredients. Add all ingredients to dish and cover with tin foil, bake at 350 for 1 hour.

Serving Size: 4 1.5 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user 23KAIYA.