Bacon Wrapped Pork Chops

3 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 249.8
  • Total Fat: 14.3 g
  • Cholesterol: 73.3 mg
  • Sodium: 538.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.2 g

View full nutritional breakdown of Bacon Wrapped Pork Chops calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 lb boneless pork chops
    1/2 cup balsamic herb marinade
    6 slices bacon


Marinade pork chops in balsamic glaze for at least 30 minutes. Wrap each with two slices of bacon, securing with toothpicks if needed. Bake at 375 degrees for 20 minutes, or until done.

Serving Size: makes 4 4-oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user 615_HEATHER.

Rate This Recipe

Member Ratings For This Recipe