Pav Bhaji

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 35.1
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.6 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.5 g

View full nutritional breakdown of Pav Bhaji calories by ingredient



Number of Servings: 3

Ingredients

    steamed vegetables of all kinds- eggplant, cauliflower and tomatoes are the base.

Directions



Serving Size: makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user PARITA1026.

TAGS:  Vegetarian Meals |