Honeyed Shrimp with Pepper Jelly Dipping Sauce

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 341.9
  • Total Fat: 0.0 g
  • Cholesterol: 253.3 mg
  • Sodium: 177.9 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.7 g

View full nutritional breakdown of Honeyed Shrimp with Pepper Jelly Dipping Sauce calories by ingredient
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Clean Eating Clean Eating
Number of Servings: 2


    1 lb large shrimp, peeled and deveined
    1 tablespoon honey
    1 teaspoon water
    teaspoon salt
    teaspoon pepper
    cup red pepper jelly
    1 teaspoons whole grain mustard
    1 teaspoons apple cider vinegar


Serve with Rustic Red Potato Mash


Combine shrimp, honey, water, salt and pepper
in a large bowl; toss to coat. Heat a large skillet
over medium-high heat. Add shrimp; cook 2 to
4 minutes or until shrimp turn pink. Whisk
together pepper jelly, mustard and vinegar in a
small bowl. Serve sauce with shrimp for

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LOVITAR.

TAGS:  Fish |

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