Sausage Couscous with Veggies

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 233.4
  • Total Fat: 12.8 g
  • Cholesterol: 36.9 mg
  • Sodium: 306.6 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 11.3 g

View full nutritional breakdown of Sausage Couscous with Veggies calories by ingredient
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Number of Servings: 10


    1 box whole wheat couscous
    2 cups frozen mixed veggies
    1 pound german sausage


Brown sausage in a skillet. Prepare couscous according to package directions and thaw veggies. Mix sausage couscous and veggies in a large baking dish and bake in the oven at 350 degrees for 15 min.

Serving Size: makes 10- 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LYDIAHESER.

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