Sausage with garbonza beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.9
  • Total Fat: 14.7 g
  • Cholesterol: 37.9 mg
  • Sodium: 943.2 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Sausage with garbonza beans calories by ingredient
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Number of Servings: 4


    Italian sausage - 4 oz
    Garbonza beans - 1.5 cup can
    Prepared pasta sauce - 1 cup
    Fresh grated parmesan - 2 Tablespoons


Brown sausage. Add garbonza beans and ragu. simmer til warm and add cheese.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KLTUTTLE.

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