Mexican Simple Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 204.4
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,121.4 mg
- Total Carbs: 39.8 g
- Dietary Fiber: 4.4 g
- Protein: 8.7 g
View full nutritional breakdown of Mexican Simple Soup calories by ingredient
Number of Servings: 4
Ingredients
-
2 cups water
1 1/3 cups vegetable broth
1 cup mild or medium salsa
1 1/2 cups cooked white or brown rice
1 can (16 oz.) vegetarian refried beans
Directions
Combine all ingredients except rice in large stockpot and heat over medium-high heat, stirring often.
Once boiling, add the rice and reduce heat to low.
Simmer, covered 10 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user RAINBOWLOTUS.
Once boiling, add the rice and reduce heat to low.
Simmer, covered 10 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user RAINBOWLOTUS.