Blueberry Cheese Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.9 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.7 g

View full nutritional breakdown of Blueberry Cheese Cake calories by ingredient
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Number of Servings: 12


    *Wheat flour, white, bread, enriched, 0.5 cup (remove)
    Granulated Sugar, 100 grams (remove)
    Granulated Sugar, 60 grams (remove)
    Margarine like spread, approximately 40% fat, 40 grams (remove)
    Mori-Nu, Tofu, silken, soft, 260 grams (remove)
    *Linessa Frischkaese, 200 gram(s) (remove)
    Blueberries, fresh, 150 grams (remove)


Serving Size: 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user ALEXA1985.

TAGS:  Desserts |

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