Crock Pot Cabbage and Beef Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 269.9
- Total Fat: 20.5 g
- Cholesterol: 64.3 mg
- Sodium: 620.1 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 2.4 g
- Protein: 14.2 g
View full nutritional breakdown of Crock Pot Cabbage and Beef Soup calories by ingredient
Number of Servings: 6
Ingredients
-
1 lb of ground beef
1 can 25-30 oz of tomatoes
1 small onion
2 cups of water
1 tsp of salt
.5 teaspoon of pepper
1 Tbsp of chili powder
.5 cup of celery
2 cups of cabbage thinly sliced.
Directions
Makes about 6-8 servings
Brown your hamburger.
Add all of your ingredients except for the cabbage into your crock pot. Cook for 3 hours on low then add cabbage and cook for 1/2 to 1 hour on high.
Also tastes good with kidney beans!
Number of Servings: 6
Recipe submitted by SparkPeople user BURY_THIS_BONE.
Brown your hamburger.
Add all of your ingredients except for the cabbage into your crock pot. Cook for 3 hours on low then add cabbage and cook for 1/2 to 1 hour on high.
Also tastes good with kidney beans!
Number of Servings: 6
Recipe submitted by SparkPeople user BURY_THIS_BONE.