Tropical Charoset- Epicurious

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 245.0
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.0 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 4.6 g

View full nutritional breakdown of Tropical Charoset- Epicurious calories by ingredient
Report Inappropriate Recipe

Submitted by:


spread spread
Number of Servings: 12


    1 pear, peeled, cored, and chopped
    3 apples, peeled, cored, and chopped
    3 bananas, peeled and mashed
    2 cups pitted dates (about 1 lb)
    2 cups sliced or slivered almonds (about 8 oz)
    2 tablespoons ground canela (see Tips, below)
    1 cup sweet red wine, such as Manischewitz Extra Heavy Malaga, plus additional if needed
    Matzoh or corn tortillas


Combine all ingredients in food processor and purée. Transfer mixture to large saucepan and simmer over low heat, stirring frequently, until thickened, about 15 to 20 minutes. Cool completely, then chill, covered, until cold. Serve with matzoh or corn tortillas.

Make approximately 12- 1/2 cup servings
(calculated without tortillas)

Canela, also called true, Mexican, Ceylon, or Sri Lanka cinnamon, is a less pungent variety than the cassia cinnamon commonly used in the U.S. It's available at

Number of Servings: 12

Recipe submitted by SparkPeople user VIRTUOSO12.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.