Ham and Tomato Loaf

Ham and Tomato Loaf
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.1
  • Total Fat: 5.3 g
  • Cholesterol: 64.3 mg
  • Sodium: 1,149.6 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 16.4 g

View full nutritional breakdown of Ham and Tomato Loaf calories by ingredient
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Introduction

Turn the left over ham into a different dinner! Just mix all ingredients in food processor, bake for 35 min and enjoy. Turn the left over ham into a different dinner! Just mix all ingredients in food processor, bake for 35 min and enjoy.
Number of Servings: 6

Ingredients

    425 gr Ham Extra Lean
    1 Egg
    2 Tomato (medium)
    30 gram Oatmeal
    2 tbsp Tomato pastene
    0.15 cup Classico Sundried Tomato pesto
    Herbs , to taste
    1 Tbsp Sambal Oelek (ground fresh chili paste) - to taste

Directions

Preheat oven at 375F. Spray baking pan. Put all ingredients in food processor for 3-4 min. Pour in loaf pan and bake for 35 min. Serve warm or cold... Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JULIA_RUN2SMILE.

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