chocolate cranberry breakfast cookies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 178.8
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 259.1 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.1 g

View full nutritional breakdown of chocolate cranberry breakfast cookies calories by ingredient
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Number of Servings: 12


    *Whole Wheat Flour, 2 cup
    Baking Soda, 1 tsp
    Salt, .75 tsp
    Cocoa, dry powder, unsweetened, .25 cup
    Coconut Oil, .5 cup
    Agave Nectar 2 tbsp
    Almond Breeze Almond coconut milk unsweetened, .75 cup
    Cranberries, dried, sweetened (craisins), .5 cup


from family fresh cooking


1. preheat oven to 350*
2. line cookie sheet
3. in a bowl combine dry ingredients
(exclude cranberrys)
4. in an other bowl combine wet ingredients.
5. combine wet and dry to make dough
6. add most of the cranberrys
7. mix untill well combined
8. spoon onto to cookie sheet
9. press a few of the remaining cranberrys ino each cookie
10. bake for 12-14 minutes

Serving Size: 12 cookies

Number of Servings: 12

Recipe submitted by SparkPeople user JAVEJUNKIE.

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