Hamburger & Peppers

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 93.1
  • Total Fat: 2.7 g
  • Cholesterol: 37.1 mg
  • Sodium: 41.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.6 g

View full nutritional breakdown of Hamburger & Peppers calories by ingredient
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Number of Servings: 7

Ingredients

    1 lb *96% lean hamburger
    1 Yellow Peppers Bell Peppers
    1 Onions

Directions

cut up onions & peppers add hamburger cook until done.

Serving Size: Makes 7-1/2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user GRACE72512.

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