Cornbread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 105.7
  • Total Fat: 3.6 g
  • Cholesterol: 15.7 mg
  • Sodium: 14.2 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.8 g

View full nutritional breakdown of Cornbread calories by ingredient
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Introduction

Cornbread Cornbread
Number of Servings: 24

Ingredients

    A

Directions

Serving Size: 32 small pieces

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