Peach-Raspberry Smoothie (Martha Stewart, Health Magazine)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 262.4
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.8 mg
  • Total Carbs: 64.4 g
  • Dietary Fiber: 15.5 g
  • Protein: 4.0 g

View full nutritional breakdown of Peach-Raspberry Smoothie (Martha Stewart, Health Magazine) calories by ingredient
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Number of Servings: 1


    1 Cup Fresh or Frozen sliced peaches
    1 ripe banana, sliced
    1 cup fresh raspberries
    1/4 cup unsweetened almond milk
    1 cup ice


In a blender, puree peaches, banana, raspberries, almond milk and ice until smooth.

Serving Size: 2 1/4 cups

Number of Servings: 1

Recipe submitted by SparkPeople user TWIGAND22.

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