Healthy banana pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 147.4
  • Total Fat: 8.2 g
  • Cholesterol: 93.0 mg
  • Sodium: 37.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.0 g

View full nutritional breakdown of Healthy banana pancakes calories by ingredient
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Number of Servings: 4


    2 bananas
    2 eggs
    2 tbsp almond butter


Can add cinnamon, or berries as well


Mix everything together. Makes four big pancakes so they flip easy. Cook in olive oil or coconut.

Serving Size: makes four

Number of Servings: 4

Recipe submitted by SparkPeople user LKLANDRY.

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