Healthy banana pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 147.4
  • Total Fat: 8.2 g
  • Cholesterol: 93.0 mg
  • Sodium: 37.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.0 g

View full nutritional breakdown of Healthy banana pancakes calories by ingredient
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Number of Servings: 4

Ingredients

    2 bananas
    2 eggs
    2 tbsp almond butter

Tips

Can add cinnamon, or berries as well


Directions

Mix everything together. Makes four big pancakes so they flip easy. Cook in olive oil or coconut.

Serving Size: makes four

Number of Servings: 4

Recipe submitted by SparkPeople user LKLANDRY.

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