Blueberry Wheat Bran Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 104.5
  • Total Fat: 1.3 g
  • Cholesterol: 31.4 mg
  • Sodium: 24.2 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Blueberry Wheat Bran Muffins calories by ingredient
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Number of Servings: 12


    wheat bran
    whole wheat flour
    skim milk
    baking powder
    baking soda


preheat oven to 375
mix bran and milk and let stand for 10 minutes
mix all other indredients
pour in milk mixture and mix until just mixed

Serving Size: one muffin

Number of Servings: 12

Recipe submitted by SparkPeople user JEANETTE023.

TAGS:  Side Items |

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