Easy orange chicken stir fry

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 286.9
  • Total Fat: 4.4 g
  • Cholesterol: 73.1 mg
  • Sodium: 316.7 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 30.2 g

View full nutritional breakdown of Easy orange chicken stir fry calories by ingredient



Number of Servings: 2

Ingredients

    1 boneless skinless chicken breast
    the juice of two oranges
    1 packet of soy sauce
    1 cup green pepper strips
    1 cup cooked brown rice

Directions

1. cut up chicken. marinate in orange juice and soy sauce.
2. Cook rice if not already prepared
3. in wok, 2 tbsp. oil - stir fry chicken and marinade. When chicken is almost done, throw in peppers.
4. Stir in rice.
Eat

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KATHYHARRIOTT1.