rajma ruchi

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.1
  • Total Fat: 7.8 g
  • Cholesterol: 1.1 mg
  • Sodium: 735.2 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.4 g

View full nutritional breakdown of rajma ruchi calories by ingredient



Number of Servings: 4

Ingredients

    as above

Directions



Serving Size: 4 servings of 150 g

Number of Servings: 4

Recipe submitted by SparkPeople user SIDANSHUG.

TAGS:  Vegetarian Meals |