Oopsie Bread
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 237.7
- Total Fat: 18.0 g
- Cholesterol: 468.5 mg
- Sodium: 266.8 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 16.6 g
View full nutritional breakdown of Oopsie Bread calories by ingredient
Introduction
Low Carb bread substitute Low Carb bread substituteNumber of Servings: 6
Ingredients
-
3 eggs (separated)
4 oz cream cheese
1/2 tsp. baking powder
Tips
Seeds or herbs can be sprinkled over the "bread" before baking.
Directions
Beat egg whites until very stiff. Combine egg yolks, cream cheese and baking powder. Fold egg whites into egg yolk mixture. Spoon 6 servings onto non stick baking sheet or baking sheet lined with parchment paper. Bake at 300F for 25 minutes or until golden.
Serving Size: makes 6 rolls
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAKIN.
Serving Size: makes 6 rolls
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAKIN.