Wafers Par Ida (Egg on Wafers/ Chips)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 464.5
- Total Fat: 26.8 g
- Cholesterol: 194.8 mg
- Sodium: 366.2 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 6.3 g
- Protein: 14.9 g
View full nutritional breakdown of Wafers Par Ida (Egg on Wafers/ Chips) calories by ingredient
Introduction
A favourite and easy Parsi dish A favourite and easy Parsi dishNumber of Servings: 1
Ingredients
-
1 medium egg
25 gms wafers/ chips
1 tbspn butter/ ghee
1 tbspn finely chopped onion
1 tspn ginger garlic paste
1/2 tspn chilli powder/ chopped green chillies
1 tspn chopped coriander
1 white/ wholemeal roll
Tips
Can be made gluten free by avoiding the roll
Directions
In a pan heat some butter, add the ginger garlic paste, chilli powder, coriander and let the onions cooked.
Crush the wafers/ chips and put on this cooked mixture and immediately add the egg. Cover up until the eggs are cooked. Take care not to make the wafers/ chips soggy.
Toss in between the roll and serve it hot
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALL_SMILES_4U.
Crush the wafers/ chips and put on this cooked mixture and immediately add the egg. Cover up until the eggs are cooked. Take care not to make the wafers/ chips soggy.
Toss in between the roll and serve it hot
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALL_SMILES_4U.