Chili with beans

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,556.6
  • Total Fat: 97.6 g
  • Cholesterol: 340.2 mg
  • Sodium: 1,361.0 mg
  • Total Carbs: 69.4 g
  • Dietary Fiber: 25.7 g
  • Protein: 99.6 g

View full nutritional breakdown of Chili with beans calories by ingredient
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Number of Servings: 1


    ground beef
    kidney beans
    diced tomatoes
    chili powder
    garlic powder


brown ground beef, add onions, beans,tomaoes,spices. simmer 2 hours. add tomato juice if it becomes to thick.

Serving Size: 4-2-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SMOOCHINGPOOCH.

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