Chicken Shepard's Pie

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 8.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 836.9 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.3 g

View full nutritional breakdown of Chicken Shepard's Pie calories by ingredient
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A dish with many variations A dish with many variations
Number of Servings: 4


    Chicken breast strips, chopped 6oz, 1

    Mixed vegetables, 8 .25 oz, drained

    Cream of Mushroom Soup, 1 can (10.75 oz)

    Idahoan instant roasted garlic mashed potatoes

    Onions, raw, .05 cup, chopped


Make potatoes according to the package directions.

Cut chicken strips into bite-sized pieces, then mix with drained veggies, mushroom soup, and chopped onions. Add 1/4 cup cheese to this mixture.

Put into sprayed 8x8 inch pan and top with mashed potatoes. Makes 4 servings.

Bake at 350 degrees for 25-30 min until heated through. Add 1/4 c. cheese 5 minutes before taking out of oven. Let stand for 5 minutes before serving.

Can use different meats, soups, and veggies for variety.

Number of Servings: 4

Recipe submitted by SparkPeople user EMILYD1037.

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