Chili with spices
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 313.8
- Total Fat: 14.9 g
- Cholesterol: 52.2 mg
- Sodium: 737.0 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 8.5 g
- Protein: 21.5 g
View full nutritional breakdown of Chili with spices calories by ingredient
Introduction
Cinnamon makes this smell and taste really good. Cinnamon makes this smell and taste really good.Number of Servings: 6
Ingredients
-
313 calories
14.9 fat
52 cholerterol
737 sodium
27.4 carbs
8.5 dietary fiber
1.5 sugar
21.5 protein
Directions
Cook ground beef. drain the fat then add onion and peppers and cook 2 minutes in the same pan. Add beans Tomato chilis and spices and simmer for 30 minutes.
Serving Size: Makes 6 1 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AKWOIWODE.
Serving Size: Makes 6 1 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AKWOIWODE.
