Creamy Pork Alfredo Rotini

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 410.0
  • Total Fat: 18.8 g
  • Cholesterol: 115.0 mg
  • Sodium: 1,080.0 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 30.0 g

View full nutritional breakdown of Creamy Pork Alfredo Rotini calories by ingredient
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This is and awesome tasting Italian treat that I created for my family! This is and awesome tasting Italian treat that I created for my family!
Number of Servings: 4


    16oz. - Ground Pork Tenderloin
    1 15oz. Jar of Di Roma Classico Signature Recipes Creamy Alfredo Pasta Sauce
    6oz. Barilla Veggie Rotini Pasta
    4tsp. Italian Seasoning


You can combine the ingredients prior to serving or scoop the pasta and sauce onto your dish separately at the table like we do!


Place a 2 quart pan on the stove filled with water and turn the heat to high to bring to a boil.
In a 10" frying pan, brown the ground pork tenderloin with the Italian seasoning sprinkled on it using a med/high heat. When the water begins to boil add the Veggie rotini and boil for 7-8 min. After the pork is browned, add the pasta sauce and lower the heat to simmer the sauce.
Drain the pasta and serve! Serve with a vegetable, salad or buttered bread! We love this stuff!

Serving Size: makes 4 1 -cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user HEALTHY4UNI.

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