casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 406.1
- Total Fat: 10.8 g
- Cholesterol: 42.0 mg
- Sodium: 493.8 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 6.2 g
- Protein: 22.0 g
View full nutritional breakdown of casserole calories by ingredient
Number of Servings: 8
Ingredients
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Directions
Number of Servings: 8
Recipe submitted by SparkPeople user MATZOBALL.