No Bake Peanut Butter Pretzel Bites

No Bake Peanut Butter Pretzel Bites
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 140.5
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 82.7 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.0 g

View full nutritional breakdown of No Bake Peanut Butter Pretzel Bites calories by ingredient
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Number of Servings: 24


    1 cup pretzel crumbs, (make sure to leave some bits uncrushed for a nice crunch)
    1/2 cup graham cracker crumbs
    3/4 cup creamy peanut butter
    1/3 cup honey
    pinch of vanilla powder (or 2 teaspoons vanilla extract)
    1/2 teaspoon cinnamon
    1 cup semi-sweet chocolate chips


In the bowl of a stand mixer, fitted with a paddle attachment (or in a bowl using an electric hand mixer), mix together pretzel crumbs, graham cracker crumbs, peanut butter, honey, vanilla, and cinnamon until combined.

Break off tablespoon sized pieces of dough and roll into balls. Place balls on a parchment paper lined baking sheet, then chill in the fridge briefly while you prepare the chocolate.

Melt the chocolate chips over a double broiler, or in a microwave. Working one at a time, dip each dough ball into the melted chocolate, roll gently back and forth to coat, then remove carefully with a fork and place on the lined baking sheet. Return to the refrigerator and chill for 30 minutes, or until chocolate coating has set.

Serving Size: 24 Balls

Number of Servings: 24

Recipe submitted by SparkPeople user MANDIKINS137.

TAGS:  Desserts |

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