Bean Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 1.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.0 g

View full nutritional breakdown of Bean Soup calories by ingredient
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Number of Servings: 4


    Soup, Hayes' Bean, 1 cup, 1 tbsp. Dry, 4 serving
    Jenny O Turkey Sausage, 1 serving
    Rotel for Chili, 5 oz onion, fresh, to taste
    fresh, pressed garlic, 1 clove
    ginger, 1 tsp.
    1/2 orange bell pepper
    chili powder (optional)


serving size, 1 cup

soak beans up to 6 hrs or overnight, put in crock pot on medium,with 4 cups chicken broth & seasonings cook 4 hours or until beens are done.

Number of Servings: 4

Recipe submitted by SparkPeople user DEBBSMITH_08.

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