Soft White Wheat Bread homemade

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 136.1
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.8 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.3 g

View full nutritional breakdown of Soft White Wheat Bread homemade calories by ingredient
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Number of Servings: 20

Ingredients

    2.5c warm water
    1T lemon juice
    3 T honey
    2 T oil
    1 t salt
    1 T yeast
    2 C white wheat flour ( I use King Arthur)
    3 C white flour

Directions

Mix water, juice, honey,oil and salt in large bow.
Mix yeast and flours in another bowl
Mix all together, knead for 10 mins, let rise 1hr
punch down,form into loaves, let rest 30 mins
cook 350 for 30-40min

Serving Size: makes 2 loaves

Number of Servings: 20

Recipe submitted by SparkPeople user COKERNUTS.

TAGS:  Side Items |

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