Whole Wheat Italian Croutons

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 154.7
  • Total Fat: 9.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 231.2 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.5 g

View full nutritional breakdown of Whole Wheat Italian Croutons calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 12


    16 oz loaf whole wheat bread
    6 tbsp olive oil
    6 cloves garlic
    2 tsp dried parsley
    1 tsp black pepper
    1/2 c parmesan cheese


Preheat oven to 325. Combine olive oil, garlic, parsley and pepper, and microwave for 20 seconds. Toss with bread to coat, then toss with parmesan cheese to coat. Bake for 20-30 minutes in a single layer until golden.

Serving Size: Makes 12 Servings

Number of Servings: 12

Recipe submitted by SparkPeople user WREX16.

TAGS:  Side Items |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.