Dried Beef Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 322.9
  • Total Fat: 20.1 g
  • Cholesterol: 69.6 mg
  • Sodium: 1,347.7 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.0 g

View full nutritional breakdown of Dried Beef Chicken Casserole calories by ingredient
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Number of Servings: 6


    1 jar of Dried beef
    6 chicken breast
    12 strips of bacon
    1 can of cream of mushroom
    1 8oz of sour cream


Lay dried beef out in casserole. Take 2 pieces of bacon and wrap the chicken breast around each one. Lay chicken over dried beef. Mix together in a bowl the sour cream and cream of mushroom soup and pour over top. Bake at 275 for 3 hours.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user KGDEAL.

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